Marcus Hotels Press > Marcus Hotels & Resorts Press Releases
08.25.26 |
Classified Since 1966: SafeHouse Celebrates 60 Years Undercover Agents are invited to embark on a special operation celebrating 60 years of espionage, entertainment, and Milwaukee history beginning September 3 MILWAUKEE, August 24, 2026 – For six decades, SafeHouse Milwaukee has served the city’s best kept secret while offering refuge to spies from around the globe. On October 8, Control, the mysterious entity tasked with establishing and maintaining the SafeHouse restaurant, will celebrate 60 years of espionage. In honor of this milestone, Control has activated Mission 60, a top-secret series of assignments, celebrations, and special operations running from September through New Year’s Eve for agents who successfully locate the red door hidden in downtown Milwaukee. As Mission 60 unfolds, agents can complete the following assignments:
In addition, agents can put their investigative skills to the test during SafeHouse’s monthly Murder Mystery Dinner Parties, taking place October through December. These two-hour interactive experiences include immersive gameplay, a welcome cocktail and four liquor tastings paired with small bites designed to enhance the flavor of each spirit. Clues, suspects and surprises await around every corner as operatives work together to crack the case. Intel also indicates that SafeHouse will debut new food offerings to warm spies up after a long day out in the field, such as:
Complementing the menu is a fresh lineup of fall cocktails driven by spiced and smoky notes. In addition, agents can enjoy special weekly activations, including Trivia Nights on Wednesdays and Live Music Sessions on Thursdays. “For 60 years, SafeHouse has given spies a place to gather, celebrate, and embark on unforgettable missions,” said Agent Everywhere (a.k.a. Layce Hall, General Manager). “Mission 60 is our way of thanking the generations of spies and recruits who have helped make SafeHouse a Milwaukee icon. Whether you’re visiting for the first time or reporting back for your hundredth mission, there’s always something new to discover behind the red door. Over and out.” Since opening in 1966, agents from around the globe have traveled to Milwaukee in search of this undercover hideaway. Upon locating the secret entrance, spies must provide the proper password or complete a clearance test proving they are not double agents before gaining access to a world of espionage artifacts, hidden passageways, puzzles, and classified surprises. Six decades later, SafeHouse remains one of Milwaukee’s most enduring covert operations. For more information on the latest news and updates from SafeHouse, and to purchase limited edition spy gear, please visit www.safe-house.com. About SafeHouse Milwaukee SafeHouse, owned and managed by Marcus Hotels & Resorts, is a local Milwaukee landmark and cultural icon, attracting hungry spies from around the world. The covert location that boasts 60 years of spy history, gadgetry, and the world’s largest puzzle wall challenges spies with an all-encompassing experience and a one-of-a-kind mission during their visit. From the moment they locate the top-secret entrance and pass the agent authorization process, every aspect of SafeHouse contains interactive elements, spy technology, and puzzles to seamlessly fuse an action-packed atmosphere with delicious food and signature cocktails. SafeHouse also features an unparalleled menu with spy food to satisfy the needs of every secret agent, served in an authentic espionage experience. For more on SafeHouse Milwaukee, visit www.safe-house.com. |
08.06.26 |
Marcus Hotels & Resorts Announces Retirement of Senior Director and Corporate Chef Mark Weber MILWAUKEE, August 6, 2026… Marcus Hotels & Resorts today announced that Mark Weber, senior director and corporate chef, will retire on October 9, 2026, after 21 years with the company. “Mark’s impact on Marcus Hotels & Resorts and Milwaukee’s culinary community has been extraordinary,” said John Wise, vice president of food and beverage at Marcus Hotels & Resorts. “Over his 21-year tenure, his creativity, passion and commitment to excellence helped shape our culinary reputation and elevate the guest experience across our portfolio. His leadership, mentorship, and contributions have left a lasting impact on our organization. We are grateful for his many years of service and wish him all the best in his well-deserved retirement.” Weber joined Marcus Hotels & Resorts in 2005 as food and beverage director at The Pfister Hotel and played a key role in launching the iconic Mason Street Grill. As the restaurant’s founding chef and one of the creative forces behind the concept, he helped establish Mason Street Grill as a Milwaukee institution and a cornerstone of the city’s dining scene. Weber continued to advance at Marcus Hotels & Resorts before being named senior director and corporate chef, providing culinary leadership across the company’s portfolio of more than 40 signature restaurants, bars, and lounges. Throughout his career at Marcus Hotels & Resorts, Weber earned widespread recognition for his global culinary expertise and the memorable guest experiences he delivered. In recognition of his retirement and Mason Street Grill’s 20th anniversary, there will be two special dinners in September celebrating both Weber’s and the restaurant’s culinary impact. The Best of Chef Mark Weber Dinner on September 3 will feature signature dishes inspired by highlights from his distinguished career. The celebration continues with the Legacy Menu Dinner on September 10, where Weber and the Mason Street Grill team will recreate guest-favorite dishes from the restaurant’s past 20 years of quality and excellence. About Marcus Hotels & Resorts Marcus Hotels & Resorts own and/or manage 17 hotels, resorts, and other properties in the U.S. The company’s distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development, and product repositioning. This includes unique food and beverage concepts, developed by Marcus Hotels & Resorts, such as Mason Street Grill®, The Studio Kitchen & Cocktails, Milwaukee ChopHouse®, Miller Time® Pub & Grill, and SafeHouse® Restaurant. For more information, please visit: http://media.marcushotels.com and follow the company on Facebook, Instagram and LinkedIn. |
07.13.26 |
Marcus Hotels & Resorts Announces Key Leadership Appointments at AC Hotel Chicago DowntownMILWAUKEE, July 13, 2026 — Marcus® Hotels & Resorts, a nationally recognized hotel owner and management company and division of Marcus Corporation, today announced Jesse Kearns has been promoted to general manager of AC Hotel Chicago Downtown, a 226-room modern hotel located in Chicago’s River North area, just steps from the Magnificent Mile. In addition, the company has hired Tad Naglestad as director of sales and Nick Madia as director of operations, building the management team at the Chicago hotel.
“These leadership appointments at AC Hotel Chicago Downtown reflect our continued commitment to building a strong team that supports the hotel’s success and future growth,” said Michael Evans, president of Marcus Hotels & Resorts. “Jesse’s more than 10 years with Marcus Hotels & Resorts and proven leadership, combined with Tad’s and Nick’s strong industry experience, position the hotel well for the future.”
Kearns, a longstanding employee of Marcus Hotels & Resorts, began his career with Marcus Hotels & Resorts in 2015 as the front office director at the Grand Geneva Resort & Spa in Lake Geneva, Wisconsin and was promoted to director of operations at Timber Ridge Lodge & Waterpark in Lake Geneva in 2017. In this role, he oversaw the extensive waterpark renovation, the creation of new food and beverage concepts as well as expanded guest entertainment offerings. His work contributed to the property being named a top five U.S. indoor waterpark by USA Today for two consecutive years. Kearns holds a bachelor’s degree in hospitality administration and management from Ohio State University in Columbus, Ohio.
Naglestad joins AC Hotel Chicago Downtown after serving as director of sales at Home2 Suites Chicago River North. In this role, he successfully drove the hotel’s revenue, achieving over $1 million in group sales production in 2025 for the first time in the hotel’s history. Previously, Naglestad worked with leading hospitality brands, including Marriott International and Hilton Hotels. Naglestad holds a bachelor’s degree in hospitality management from the University of Wisconsin – Stout.
Madia brings more than 15 years of hospitality industry experience and a strong background in hotel operations across notable brands, including Marriott, Hyatt, Loews, IHG, and independent luxury properties. His expertise spans all areas of hotel operations, including the front desk, security, housekeeping, food & beverage, and guest services, providing a well-rounded understanding of how to deliver exceptional guest experiences while driving strong performance. Prior to joining AC Hotel Chicago Downtown, Madia served as director of rooms and outlets at The Drake Oak Brook, Autograph Collection in Oak Brook, Illinois. He is a graduate of the College of DuPage in Glen Ellyn, Illinois and holds a bachelor’s degree in criminal justice and corrections.
About AC Hotel Chicago Downtown AC Hotel Chicago Downtown, located in the heart of Chicago’s vibrant River North neighborhood, offers a sleek and modern European-inspired experience for today’s savvy traveler. The hotel features 226 stylishly designed guest rooms, a state-of-the-art fitness center, and flexible meeting spaces perfect for business and social events. Guests can unwind at the AC Lounge with signature cocktails and tapas-style small plates, or explore nearby attractions such as the Magnificent Mile, Navy Pier, and Millennium Park. For more information, please visit: achotelchicago.com.
About Marcus Hotels & Resorts Marcus Hotels & Resorts own and/or manage 17 hotels, resorts and other properties in the U.S. The company’s distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development and product repositioning. This includes unique food and beverage concepts, developed by Marcus Hotels & Resorts, such as Mason Street Grill®, The Studio Kitchen & Cocktails, Milwaukee ChopHouse®, Miller Time® Pub & Grill, and SafeHouse® Restaurant. For more information, please visit: http://media.marcushotels.com and follow the company on Facebook, Instagram and LinkedIn.
About Marcus Corporation Headquartered in Milwaukee, Marcus Corporation is a leader in the entertainment and hospitality industries, with significant company-owned real estate assets. In addition to its hospitality division, its theatre division, Marcus Theatres®, is the fourth largest theatre circuit in the U.S. and currently owns or operates 975 screens at 77 locations in 17 states under the Marcus Theatres, Movie Tavern® by Marcus and BistroPlex® brands. For more information, please visit the company’s website at www.marcuscorp.com. |
04.30.26 |
Marcus Hotels & Resorts Appoints Matt Karow General Manager of Hilton Madison Monona TerraceMarcus® Hotels & Resorts, a nationally recognized hotel owner and management company and division of Marcus Corporation, today announced Matt Karow has been appointed general manager of Hilton Madison Monona Terrace in Madison, Wisconsin. Karow brings over two decades of hospitality experience to his new role as he oversees operations at the award-winning 240-room hotel, which is connected to the Monona Terrace Community and Convention Center. “Matt’s strong management background, commitment to team development and proven track record in providing the extraordinary level of hospitality and service we deliver for our guests every day makes him an excellent addition to our team,” said Michael Evans, president of Marcus Hotels & Resorts. “With years of leadership experience at properties across the U.S., Matt brings valuable expertise that will support the continued success of the Hilton Madison Monona Terrace and its memorable guest experience.” Karow joins Marcus Hotels & Resorts after most recently serving as general manager at Hotel Heron, Curio Collection by Hilton, in Alexandria, Virginia, where he successfully led the hotel’s transition from an independent property to the Curio Collection in four months. Prior to that, Karow held several notable general manager and management positions at properties across the United States, including General Manager of Art Ovation Hotel, Autograph Collection in Sarasota, Florida; The Daytona, Autograph Collection in Daytona Beach, Florida; and Hyatt Centric Old Town in Alexandria, Virginia. A Wisconsin native, Karow holds a bachelor’s degree in communication and media studies from the University of Wisconsin–Milwaukee. To make a reservation or for more information on the Hilton Madison Monona Terrace, please visit www.hiltonmadison.com. For more information on Marcus Hotels & Resorts, please visit: www.marcushotels.com. About Hilton Madison Monona Terrace Hilton Madison Monona Terrace is located on the shimmering shores of Lake Monona, one block from the state capitol building and in the heart of Madison’s dining, shopping, entertainment, art and theatre districts. The property is connected to the Monona Terrace Community and Convention Center, making it the premier location for business meetings and social gatherings. The Hilton Madison Monona Terrace has been named the best hotel by Madison Magazine and received the Planners Choice Award from Meeting News, among other recognitions. For more information, visit www.hiltonmadison.com. About Marcus Hotels & Resorts Marcus Hotels & Resorts own and/or manage 17 hotels, resorts and other properties in the U.S. The company’s distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development and product repositioning. This includes unique food and beverage concepts, developed by Marcus Hotels & Resorts, such as Mason Street Grill®, The Studio Kitchen & Cocktails, Milwaukee ChopHouse®, Miller Time® Pub & Grill, and SafeHouse® Restaurant. For more information, please visit: http://media.marcushotels.com and follow the company on Facebook, Instagram and LinkedIn. About Marcus Corporation Headquartered in Milwaukee, Marcus Corporation is a leader in the entertainment and hospitality industries, with significant company-owned real estate assets. In addition to its hospitality division, its theatre division, Marcus Theatres®, is the fourth largest theatre circuit in the U.S. and currently owns or operates 975 screens at 77 locations in 17 states under the Marcus Theatres, Movie Tavern® by Marcus and BistroPlex® brands. For more information, please visit the company’s website at www.marcuscorp.com. ###
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01.15.26 |
The Marc Hotel Officially Opens its Doors in Downtown Milwaukee The Marc Hotel Officially Opens its Doors in Downtown Milwaukee The new 175-room independent hotel from Marcus Hotels & Resorts offers direct connectivity to the Baird Center MILWAUKEE, January 15, 2026 – Marcus® Hotels & Resorts, a nationally recognized hotel owner and management company and division of Marcus Corporation (NYSE: MCS), today announced the opening of The Marc Hotel, an independent 175-room hotel in downtown Milwaukee. Centrally located in the heart of the city, The Marc Hotel is connected to the Baird Center via a climate-controlled skywalk and located just steps from the city’s premier corporate offices, sports and entertainment venues, vibrant dining destinations, and nearby Marquette University. “Driven by Marcus Hotels & Resorts longstanding commitment to excellence, The Marc Hotel’s prime location, well-appointed rooms, convenient workspaces, and adjacent restaurants and amenities will offer convention and other guests the comfort and convenience they crave,” said Michael Evans, president of Marcus Hotels & Resorts. “This is one of the busiest and most vibrant areas of the city, and we are pleased to offer our guests yet another compelling option to make the most out of their stay in Milwaukee.” The hotel features 175 guest rooms and suites and a connected, covered parking garage structure, as well as seamless access to the neighboring Hilton Milwaukee’s dining experiences and more than 34,000 square feet of meeting and event space. Whether staying for a night or an extended visit, The Marc Hotel offers everything guests need to feel at home. Standard rooms and suites include high-thread-count linens, ample lighting, a large workstation, complimentary Wi-Fi as well as a mini refrigerator and coffee maker. Bathrooms feature marble countertops and mirrors with built-in lighting. The Marc Hotel takes over the former west wing of Hilton Milwaukee. Its name is a nod to Marcus Corporation’s history. In 1972, the former Schroeder Hotel was purchased by the company and renamed the Marc Plaza Hotel. Though it received a new name in 1995 under the Hilton flag, the Marc legacy returns 30 years later as the west wing reopens as The Marc Hotel. To celebrate the hotel’s grand opening, until the end of February guests can enjoy 20% off a stay by booking this special opening offer here. To learn more about The Marc Hotel, please visit www.marchotelmilwaukee.com. About Marcus Hotels & Resorts With The Marc Hotel, Marcus Hotels & Resorts will own and/or manage 17 hotels, resorts and other properties in the U.S. The company’s distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development and product repositioning. This includes unique food and beverage concepts, developed by Marcus Hotels & Resorts, such as Mason Street Grill®, The Studio Kitchen & Cocktails, Milwaukee ChopHouse®, Miller Time® Pub & Grill, and SafeHouse® Restaurant. For more information, please visit: http://media.marcushotels.com and follow the company on Facebook, Instagram and LinkedIn.
About Marcus Corporation Headquartered in Milwaukee, Marcus Corporation is a leader in the lodging and entertainment industries, with significant company-owned real estate assets. In addition to its lodging division, its theatre division, Marcus Theatres®, is the fourth largest theatre circuit in the U.S. and currently owns or operates 985 screens at 78 locations in 17 states under the Marcus Theatres, Movie Tavern® by Marcus and BistroPlex® brands. For more information, please visit the company’s website at www.marcuscorp.com.
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10.02.25 |
Marcus Hotels & Resorts Unveils Fresh New Downtown Milwaukee Dining Concepts Newly reimagined river view bar and ground level food market at the Associated Bank River Center embody the best of Marcus Hotels & Resorts F&B expertise Milwaukee, October 2, 2025 – Marcus Hotels & Resorts, a nationally recognized hotel owner and management company, today unveiled its latest creations at the Associated Bank River Center building at 111 E. Kilbourn Ave. in Milwaukee, Wisconsin. Led by the renowned culinary team from Saint Kate – The Arts Hotel, each new destination joins Marcus Hotels & Resorts’ portfolio of celebrated venues that have earned national recognition and are integral to the city’s culture and dining landscape. Overlooking the Milwaukee River, Upper Bar is where chic sophistication blends with a dynamic atmosphere. This stylish indoor/outdoor lounge boasts an inventive cocktail program that spans from bold, modern creations to refined twists on the classics. Guests can enjoy cocktails such as pistachio espresso martinis, ginger rum palomas and cinnamon and cider margaritas, and explore curated wine and beer lists, as well as non-alcoholic cocktails and THC drinks. Alongside the extensive drink offerings are indulgent small plates like specialty flatbreads, Saint Kate’s recently introduced sushi rolls, and more. All are paired with incredible views of the city and river from the terrace. The one-of-a-kind space is the perfect setting to meet with friends, indulge in a pre- or post-show cocktail, or entertain guests in a reserved space. Upper Bar offers flexible private dining and rental spaces for a truly special evening. Upper Bar is open Tuesday through Thursday from 4-8 p.m., Friday from 2-10 p.m. and Saturday from 2 p.m.-midnight, with other times also available for private bookings. River Center Market continues to be a comfortable, welcoming space for downtown professionals, residents and visitors to enjoy grab-and-go items and delicious made-to-order fare. The all new market menu offers a wide selection of lunch options including homemade soups; specialty salads such as Greek, kale, Nicoise, and seasoned chicken; and artisan sandwiches such as roast beef, caprese, Italian, and roasted turkey that can each be served fresh or toasted. Custom deli sandwiches can also be freshly made to order. Additional items at the market include hot sandwiches and an entrees station, offering smash burgers, buttermilk fried chicken breast sandwiches, Reubens, and hot dogs, with sides like fries and cheese curds. Made to order burrito bowls, along with plated daily specials such as lasagna casserole, Studio’s sushi rolls, and a Friday fish fry will also be featured. Guests can order ahead for pick-up or at the kiosks, and earn loyalty points towards future discounts. River Center Market includes a new coffee bar, Perk Up, offering premium quality coffee drinks from Valentine, one of Milwaukee’s favorite local roasters, along with smoothies, teas and more. Breakfast items are also available, like quiche and sandwiches, as well as baked goods to kick off or recharge the workday. There is a variety of grab and go items as the perfect snack in between meetings, or simply just on the go. River Center Market is open Monday through Friday from 7 a.m. to 2 p.m. “Marcus Hotels & Resorts has been an integral part of Milwaukee’s dining and entertainment story for decades,” said John Wise, vice president of food and beverage at Marcus Hotels & Resorts. “With Upper Bar and River Center Market, we’re doing what Marcus does best: elevating downtown Milwaukee’s food and beverage scene with experiences designed to bring people together.” Saint Kate’s expert culinary team has brought these concepts to life, adding to Saint Kate’s diverse portfolio of favored destinations including: the Bar at Saint Kate, the place to see and be seen with curated craft cocktails and nightly live music; The Studio Kitchen & Cocktails, the hotel’s signature restaurant; and Proof Pizza, a fast-casual Neapolitan style pizza joint. The expertise from Saint Kate in heading-up the Upper Bar and River Center Market will be synonymous with Marcus Hotels & Resorts’ far-reaching legacy of excellence in food and beverage throughout its portfolio. In Milwaukee, that also includes The Pfister Hotel’s Mason Street Grill, Blu, and Café at the Pfister, as well as Hilton Milwaukee’s ChopHouse and Miller Time Pub & Grill, and the SafeHouse. Upper Bar and River Center Market infuse the same blend of remarkable hospitality, culinary creativity and community connection for which Saint Kate and Marcus Hotels & Resorts are known. “With Associated Bank River Center at the epicenter of downtown Milwaukee, we are thrilled to partner with Marcus Hotels & Resorts and the Saint Kate team to bring these incredible new bar and dining experiences to all who work and visit here,” said David Knight, senior vice president and director of real estate at Associated Bank. “In just one place, we have brought together some of the very best of Milwaukee: from business to theatre, hospitality to dining. We look forward to enjoying all that’s to come at Upper Bar and River Center Market.” To learn more about these new, exciting dining venues and view their full menus, please visit upperbarmke.com and rivercentermarket.com. About Marcus Hotels & Resorts
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08.28.25 |
Saint Kate – The Arts Hotel Named One of the Best in the U.S. by TripAdvisor’s 2025 Travelers’ Choice Awards
Ranked #15 in the Nation in the “Best of the Best” Hotels Category Saint Kate – The Arts Hotel announced recently that it is ranked #15 in the U.S. by TripAdvisor’s 2025 Traveler’s Choice Awards in the “Best of the Best” Hotels category – a list that celebrates the top 1% out of its 8 million worldwide listings based on traveler reviews and ratings. This recognition places Saint Kate among an elite group of hotels across the country and further cements its reputation as a destination that goes far beyond the expected. Travelers gave top reviews for its lobby lounge, live music, and dining options. “We’re thrilled to be named one of the top hotels in the country,” says Dana Johnson, General Manager of Saint Kate – The Arts Hotel. “This honor is especially meaningful because it comes directly from our guests. Their experiences and feedback drive everything we do. We have always said that Saint Kate is more than a hotel. It’s a living, breathing celebration of creativity, and we’re so proud to see that resonate on a national level.” Located in the heart of downtown Milwaukee, Saint Kate – The Arts Hotel, owned and managed by Marcus Hotels & Resorts, is widely regarded among Milwaukee’s most engaging and creatively charged hotels, and is one of the first in the nation to celebrate all forms of artistic expression — from painting and sculpture to live musical performances. TripAdvisor’s Travelers’ Choice Best of the Best Award joins the hotel’s stable of awards received since its opening in 2019, where the property has been recognized with such top accolades as:
TripAdvisor’s Travelers’ Choice Best of the Best Awards are based on the quality and quantity of traveler reviews and ratings posted over a 12-month period. To be named in the top 25 is no small feat and Saint Kate’s spot at #15 is a testament to its dedication to exceptional service, atmosphere, and one-of-a-kind guest experiences. See the full list of TripAdvisor’s Travelers’ Choice Best of the Best Awards here: https://www.tripadvisor.com/TravelersChoice-Hotels-cTop-g191 Learn more about Saint Kate – The Arts Hotel here: https://www.saintkatearts.com/ About Saint Kate – The Arts Hotel Recognized as one of Milwaukee’s most esteemed hotels with an elite award repertoire, Saint Kate – The Arts Hotel is among the first hotels in the nation to broadly celebrate the arts in its many forms – from painting and sculpture to music, poetry and performing arts. With a prime location in The Milwaukee Theater District and within walking distance of notable arts and entertainment attractions, the Third Ward and Fiserv Forum, Saint Kate serves as a creative hub for the city offering intimate and immersive arts experiences. Its blend of exceptional hospitality and unmatched dedication to the arts serves as a platform for exploration, connection and expression. For more information or to book reservations, please visit: https://www.saintkatearts.com and follow the property on Facebook, Instagram and YouTube. About Marcus Hotels & Resorts Marcus Hotels & Resorts owns and/or manages 16 hotels, resorts and other properties in the U.S. The company’s distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development and product repositioning. This includes unique food and beverage concepts, developed by Marcus Hotels & Resorts, such as Mason Street Grill, ARIA Restaurant, Milwaukee ChopHouse, Miller Time® Pub & Grill, and SafeHouse® Restaurant. For more information, please visit: http://media.marcushotels.com and follow the company on Facebook, Instagram and LinkedIn. About Marcus Corporation Headquartered in Milwaukee, Marcus Corporation is a leader in the lodging and entertainment industries, with significant company-owned real estate assets. In addition to its lodging division, its theatre division, Marcus Theatres®, is the fourth largest theatre circuit in the U.S. and currently owns or operates 985 screens at 78 locations in 17 states under the Marcus Theatres, Movie Tavern® by Marcus and BistroPlex® brands. For more information, please visit the company’s website at www.marcuscorp.com. ### |
02.27.25 |
Esteemed Chef and Restauranteur to Lead Mason Street Grill
Barkha Daily named general manager of Milwaukee’s popular award-winning restaurant Marcus Hotels & Resorts announced today that respected chef and restauranteur Barkha Daily has been named general manager of its flagship restaurant, Mason Street Grill. In this role, Daily will be responsible for overseeing all facets of restaurant service, guest engagement, talent development and unique guest experiences.
“Barkha is known throughout the city and country for her impressive culinary skills and incredible service commitment, as she so successfully demonstrated at her own restaurants. We are thrilled she chose to bring her expertise to Mason Street Grill as our new general manager,” said John Wise, vice president of food and beverage at Marcus Hotels & Resorts. “Barkha has a deep understanding of what makes a restaurant successful and how to deliver fresh and inspiring moments for our guests. We are excited for her to join our acclaimed team of food and beverage innovators and leaders.” Born and raised in Nepal, Daily came to Wisconsin as an international student at Lakeland College in Sheboygan. After a successful career in international marketing, she entered the hospitality industry with her first endeavor, the cheel, a Nepalese restaurant that earned over 40 local awards. Daily also owned and managed a beer garden and a second restaurant featuring western Mexican cuisine. As her culinary star continued to rise, Daily was chosen to serve as a judge on Food Network and Top Chef. “I am excited to be joining Mason Street Grill, a staple of downtown Milwaukee with an acclaimed history,” said Daily. “I look forward to working with the team to continue to elevate Mason Street Grill as one of the top restaurants not only in Milwaukee, but the region, while also connecting with our guests and growing personally and professionally in this role.” In addition to its celebrated menu featuring wood grilled steak, fresh seafood and other artfully prepared entrees, Mason Street Grill features an elegant and sophisticated style with the warmth and ease of a neighborhood restaurant. It offers happy hour specials and live music seven days a week. It also features unique guest experiences, such as its exclusive wine dinners and a Chef’s Counter experience, where guests enjoy specially created menu items in a vibrant setting overlooking the kitchen. For more information about Mason Street Grill, its menu and exclusive guest experiences, please visit www.masonstreetgrill.com. About Mason Street Grill Located in downtown Milwaukee adjacent to The Pfister Hotel, the award-winning Mason Street Grill is the place where Milwaukee works and plays. Serving dinner, after work cocktails, appetizers and more, Mason Street Grill is the quintessential neighborhood restaurant for Milwaukee residents and visitors alike. Mason Street Grill’s open kitchen serves creative, regional American cooking that reflects the bounty and vitality of Wisconsin. The wood-fired oven and grill supply the best Midwestern steaks, chops, seafood and hearth baked breads, which create the centerpieces of the menu. Wisconsin’s rich farmlands help produce a menu steeped in tradition and splashed with the flair and creativity reflective of urban Milwaukee. For over a decade, Mason Street Grill has achieved Wine Spectator’s Award of Excellence for its offering of more than 90 diverse and quality wine selections and wine pairings. With a vibrant bar scene, bustling dining room, lounge, elegant private dining and exciting menu, Mason Street Grill is the place to experience the best elements of the region: wonderfully fresh cuisine, expert service and an unmatched atmosphere. For more information, visit www.masonstreetgrill.com. About Marcus Hotels & Resorts ### |
01.28.25 |
Bring Your Valentine to Milwaukee’s Most Romantic Hotels
Featuring the most romantic hotels and restaurants in Milwaukee, Saint Kate – The Arts Hotel and The Pfister Hotel along with their restaurants and the Milwaukee ChopHouse, offer a wide variety of special experiences to showcase your love this Valentine’s Day. Guests and locals alike are invited to celebrate with couples cooking classes, wine and chocolate tasting events, romantic dinners for two, luxurious stays and more. Special Valentine’s Experiences Saturday, February 8 from 11:30 am to 1:30 pm Give your loved one an experience this Valentine’s Day with an unforgettable cooking class from Mason Street Grill’s Executive Chef Alex Adams. Sip on bubbly while you and your love create a delicious three-course meal, featuring a fresh honeycrisp apple and shaved fennel salad, herb-crusted sea bass, and indulgent baked Alaska. Pricing: $125 per person, plus tax and service charges. Reservations are required. For reservations, visit Eventbrite.com. Saturday, February 8 from 7:00 to 9:00 pm Enjoy a decadent evening in the Rouge Ballroom with your special someone for the ultimate Valentine’s experience or for a sweet girls’ night out. Led by The Pfister’s Executive Pastry Chef, Travis Martinez, indulge in an unforgettable experience as you sample eight exceptional types of Valrhona chocolate, widely regarded as some of the finest chocolate in the world, along with four expertly paired distinct wines. Pricing: $65 per person, plus tax and service charges. Reservations are required. To make a reservation, visit exploretock.com/thepfisterhotel. Pickup on Friday, February 14 or Saturday, February 15 from 6:00 am to 3:00 pm Sweeten your Valentine’s Day with a heart-shaped cake specially made by The Pfister’s pastry team. Treat your Valentine to a show-stopping dessert made with vanilla cake and a layer of vanilla mousse topped with buttercream frosting, champagne syrup and fresh raspberries. Pricing: $45 per cake plus tax. To order a cake in person, visit the barista counter at The Pfister Café, or order online through exploretock.com/thepfisterhotel. Friday, February 14 and Saturday, February 15 from 5:00 to 5:30 pm Enjoy an intimate, dynamic tour of Saint Kate’s art collections and feature exhibitions on display over a glass of bubbly with Saint Kate’s Curator in Residence, Shane McAdams. You and your love will join other art lovers to be immersed in the creative process and learn about internationally acclaimed artists such as Mickalene Thomas and Damien Hirst and Milwaukee- based artists such as Jason Yi, Michelle Grabner, and John Riepenhoff. Pricing: $20 per ticket, plus tax and service charges. To purchase a ticket, visit exploretock.com/saintkate. Saturday, February 15 from 3:00 to 6:00 pm This Valentine’s Day, step into a world of nostalgia and creativity in a mixed-media workshop with Saint Kate’s Artist in Residence, Megan Woodard Johnson. Inspired by vintage ephemera, photographs, and mementos, you’ll be guided through the art of storytelling on canvas. Using a rich blend of pencil, paint, and found materials, you’ll create your own unique, abstract art piece that tells a sentimental story. Whether a seasoned artist or a beginner, this workshop invites everyone to tap into their creative spirit, celebrate love in all its forms, and leave with a one-of-a-kind keepsake to cherish for years to come. Pricing: $65 per ticket, plus tax and service charges. To purchase a ticket, visit exploretock.com/saintkate. Romantic Dinners for Two Celebrate the most romantic day of the year with the person you admire most at ARIA. Enjoy an enhanced menu with featured items like crabmeat deviled eggs and braised short ribs, in addition to many of ARIA’s beloved classics. Reservations are required. For reservations, visit OpenTable.com. Friday, February 14 and Saturday, February 15 Celebrate your love with a romantic dinner at Mason Street Grill for Valentine’s Day. Featuring a special four-course prix fixe menu with many of Mason Street Grill’s signature classics and a toast of bubbly. Add to the celebration with Dom Pérignon – either by the glass or the bottle – for the ultimate Valentine’s Day treat. Pricing: $95 per person, plus tax and service charges. Dom Pérignon is $60 per glass or $290 for the bottle. Reservations are required. For reservations, visit OpenTable.com. Friday, February 14 and Saturday, February 15 With the table set for two and romance in the air, Milwaukee ChopHouse is the place to be this Valentine’s Day. From the first sip to the last bite, an exclusive four-course dinner menu is designed to make the evening one to remember. Pricing: $175 per couple, plus tax and service charges. Reservations are required. For reservations, visit OpenTable.com. Friday, February 14 and Saturday, February 15 Two Seatings: 5:30 pm and 8:00 pm Savor an unforgettable evening in The Dark Room at Saint Kate this Valentine’s Day. Delight in a decadent four-course dinner by Executive Chef, Heskeith Flavien, featuring steamed oyster, Nova Scotia lobster and a choice of red snapper or lamb loin, complete with double chocolate cake. Each dish is expertly paired with hand-selected drinks to elevate the celebration. Pricing: $175 per person, plus tax and service charges. Reservations are required. For reservations, visit ExploreTock.com. Luxurious Hotel Packages
Create unforgettable memories at the most romantic hotel in Milwaukee. Start your Valentine retreat with a dozen roses, chilled bubbly and bonbons waiting in the room. Continue the celebration with a $100 credit to any of The Pfister’s award-winning restaurants or bars. Available throughout February 2025. Complimentary self-parking is included. To make a reservation, call 414-270-4422 or visit thepfisterhotel.com. Pricing varies based on room type selection. Package based on availability. Create the perfect escape for you and your Valentine with luxurious accommodations, world-class amenities, and all the timeless elegance The Pfister Hotel has to offer. Begin your romantic stay with a chilled bottle of champagne and macarons awaiting you in your room. Available throughout February 2025. Complimentary self-parking is included. To make a reservation, call 414-270-4422 or visit thepfisterhotel.com. Pricing varies based on room type selection. Package based on availability. Retreat to Saint Kate with your lover for an intimate couple’s getaway. Enjoy chilled bubbly and truffles in your room to start your romantic getaway. Available throughout February 2025. To make a reservation, call 414-276-8686 or visit saintkatearts.com. Pricing varies based on room type selection. Package based on availability. Shop Kate’s Collection at Kate’s Curiosities Find unique Valentine’s gifts from Kate’s Curiosities carefully curated selection of artful gifts. From jewelry and specialty chocolate bars to Saint Kate’s signature candle, there’s something for your loved one. Guests and visitors can purchase gifts from Kate’s Curiosities in person in Saint Kate’s lobby or online. About Marcus Hotels & Resorts ### |
01.07.25 |
Marcus Hotels & Resorts Names Kay Washington as General Manager of the AC Hotel Chicago Downtown
Marcus® Hotels & Resorts, a nationally recognized owner and management company and division of The Marcus Corporation, today announced that Kay Washington has been named general manager of the AC Hotel Chicago Downtown. In her role, Washington will oversee all facets of the 226-room hotel located in Chicago’s River North area and just steps from the Magnificent Mile and the city’s newest casino, Bally’s Chicago.
“We are thrilled to have Kay join our team as General Manager of the AC Hotel Chicago Downtown,” said Michael Evans, president of Marcus Hotels & Resorts. “Kay’s extensive experience in operations, sales, and guest services make her a perfect fit to lead this bustling hotel. With deep knowledge of Chicago and the Marriott platform, we know that Kay and the AC Chicago team will provide all of our guests with a truly exceptional stay.” With more than 25 years of experience in the hospitality industry, Washington brings a wealth of leadership expertise to the AC Hotel Chicago Downtown. Most recently, she served as general manager of the Ivy Hotel Chicago, where she oversaw operations, brand implementation, and sales strategy for the boutique downtown property. Prior to her time at the Ivy Hotel Chicago, Washington served in management and operations roles at several Marriott International properties including Chicago Marriott Downtown Magnificent Mile, Cleveland Marriott Downtown at Key Tower, Seattle Marriott Waterfront, and Renaissance Seattle Hotel. A native of the Hyde Park neighborhood in Chicago, Washington studied business administration at Harold Washington College and Chicago State University. She also holds a certificate in hotel financial statements & labor productivity from the Hotel Accounting Institute, and taught Hospitality Management as an Adjunct Instructor for Kendall College, located in Downtown Chicago. Washington currently serves on the board of directors for the Illinois Hotel & Lodging Association. For more information about AC Hotel Chicago Downtown, click here. For more information about Marcus Hotels & Resorts and its properties, please visit www.marcushotels.com. About AC Hotel Chicago Downtown AC Hotel Chicago Downtown, located in the heart of Chicago’s vibrant River North neighborhood, offers a sleek and modern European-inspired experience for today’s savvy traveler. The hotel features 226 stylishly designed guest rooms, a state-of-the-art fitness center, and flexible meeting spaces perfect for business and social events. Guests can unwind at the AC Lounge with signature cocktails and tapas-style small plates, or explore nearby attractions such as the Magnificent Mile, Navy Pier, and Millennium Park. About Marcus Hotels & Resorts Marcus Hotels & Resorts owns and/or manages 16 hotels, resorts and other properties in the U.S. The company’s distinctive portfolio includes city-center meeting hotels, upscale resorts, historic properties, and premium branded and independent first-class hotels. Marcus Hotels & Resorts is an approved operator for all major lodging brands. A leader in the hospitality industry since 1962, Marcus Hotels & Resorts creates asset value for hotel owners through its expertise in management, development and product repositioning. This includes unique food and beverage concepts, developed by Marcus Hotels & Resorts, such as Mason Street Grill, ARIA Restaurant, Milwaukee ChopHouse, Miller Time® Pub & Grill, and SafeHouse® Restaurant. For more information, please visit: http://media.marcushotels.com and follow the company on Facebook, Instagram and LinkedIn. About The Marcus Corporation Headquartered in Milwaukee, The Marcus Corporation is a leader in the lodging and entertainment industries, with significant company-owned real estate assets. In addition to its lodging division, its theatre division, Marcus Theatres®, is the fourth largest theatre circuit in the U.S. and currently owns or operates 993 screens at 79 locations in 17 states under the Marcus Theatres, Movie Tavern® by Marcus and BistroPlex® brands. For more information, please visit the company’s website at www.marcuscorp.com. ###
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